Edwardian 0.70ct Opal and Diamond Ring, c.1902
18 Carat Yellow Gold
A method of setting whereby stones are set and secured between a number of ‘claws’, usually four, six or eight. The method of setting was popularised by Tiffany & Co. in the late 1880s, and allows more light to pass through a gemstone than other settings. Sometimes referred to as prong set.
Cut with the same number of facets as a round diamond, an oval shape emits nearly the same level of brilliance and fire. Due to its elongated shape, the oval cut can appear larger than a round diamond of equal carat (weight).
A diamond cut used since the 16th century. Rose cuts have flat bottoms and pointed tops created from triangular facets, usually faceted out of slivers of diamond that would serve no other purpose.
Derived from the Greek meaning ‘unbreakable’, diamond is a mineral, considered to be the most beautiful and rare of all gemstones. Diamond has been associated with love for centuries.
A weight measurement of a gemstone or gold. The term is derived from the ancient used of carob seeds to balance scales when selling amounts of gold or gemstones. The term is often shortened to ‘ct’.
A chemical element with the symbol Au. Gold is a yellow, malleable metal which makes it perfect for use in jewellery making.
A gemstone, whose name is derived from the Sanskrit ‘upala’ meaning ‘precious stone’. Opals can be plain in colour (common opal) or can display a phenomenon known as ‘play of colour’, whereby the gemstone shows flashes of colour, which appear and disappear when the stone is moved (precious opal). Read more
One of the most defining characteristics of a diamond is its cut. While high grades of color, clarity, and carat weight affect a diamond, it's the cut that determines the symmetry of the stone's facets, its overall proportions, and its ability to reflect light. An expertly cut diamond will achieve high levels of brilliance, sparkle, and durability. For more information and cut types, see The Four C's.
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